Updated August 17th, 2019
Brewery Becker crafts fine artisan, historic Ales and Lagers, made right in the brewery and tap-room, located in downtown Brighton, MI.
We make tasty beverages all year long, but lots of our beers are limited releases, so grab em while you can.
On Tap Menu, available now…
Vargdricka | A Scandinavian farmhouse ale. Based on the daily drink of the Vikings. A gruit ale, it is bittered with Juniper and Bog Myrtle. Rounds out with a light honey sweetness. A Brewery Becker favorite. 6.2%
Re-released! Hildesheimer | A old German beer style from the Renaissance. Pale, tart and crisp, with an funky oak character. 4.2%
Belgian Single |A lighter version of the classic Tripel. Light and easy with classic Belgian flavors. 5.8%
Re-released! Imperatrix | An imperial stout aged for 8 months in barrels. Moderately dry with a noticable wood character. 9.8%
Düsseldorfer Alt | The classic copper colored beer of Düsseldorf. The most common form of Alt, this beer is smooth, balanced, and easy to drink. 4.8%
Kölsch | A light and easy drinking beer. The traditional beer of Köln (Cologne) Germany. Very pale with subtle apple and pear notes and mild hop bitterness. A great summer drinker. 4.8%
West Coaster | A Simcoe dominate modern west coast style IPA. Pale and aromatic. 7.0%
1905 Amsdell IPA | A pre-prohibition American IPA. A large beer with decent hop bitterness. Significant amounts of organic corn grits give it the “American” character. 8.5% 12oz
NEWer! Stoutfeel | Winner of the interclub homebrew competition The Celebrity Death Mash. A sweet oatmeal stout with a large mouthfeel. Brewed with Ray Bilyk, the contest winner. 6.6%
Running Porter | An early 1900s era London Running Porter. Dark, smooth and very drinkable. 4.7%
Hyappadricka |A collaboration brew with Hyappa Brews from Aichi, Japan. Reishi and Red Miso dominate. 6.2%
Hefeweizen | The classic wheat beer of Bavaria. Smooth and creamy with banana and clove-like flavors that are produced by the yeast. Little bitterness. A Brewery Becker favorite. 5.2%
Petite Saison | Very pale and dry with a light spiciness. A great summer time beer. 6.0%
Chartier | A mixed fermentation Framboise Lambic. Made with unmalted wheat, a traditional turbid mash, an extremely long boil, huge amount of aged hops, and a massive amount of raspberries. Barrel aged for nearly two years. Tart, Fruity, vinous, and a tad funky. 5.8% 750ml -DG $17.00
Food Menu & The Experience
Growlers, Kegs & Beer, oh my!
We fill Growlers, Kegs and Barrels. Visit our Artisanal Beer page to learn more about this and see our full list of beers we’ve made thus far.
You may bring in your own wine or carry-out food from local purveyors. We offer non-alcoholic beverages as well and a limited food menu. Visit our Experience page for more about this.
Brewery Blog – Events, Beer Releases + News
Use these trending Hashtags in your social media posts:
#mibeer #craftbeer #mittenmade #drinkmichigan #brewerybecker #ontap #BrightonMI #cheers #prost #artisanales #historiclagers