Brewery Becker crafts fine artisan, historic Ales and Lagers, made right in the brewery and tap-room, located in downtown Brighton, MI.
We make tasty beverages all year long, but lots of our beers are limited releases, so grab em while you can.
On Tap Menu, available now…
Updated December 21st, 2019
Vargdricka | A Scandinavian farmhouse ale. Based on the daily drink of the Vikings. A gruit ale, it is bittered with Juniper and Bog Myrtle. Rounds out with a light honey sweetness. A Brewery Becker favorite. 6.2%
Re-released! Double IPA | A dry, 100% Michigan Centennial hops double IPA. 9.0% 12oz
Newer! 1935 B.P. X | An 1935 Barclay Perkins X Ale. A significant drop in gravity yields an easy drinking ale much more similar to modern English Mild. 3.1% 32oz avail.
Bière de Noël | A French farmhouse ale perfect for the winter months. Similar to Saison but darker, sweeter, and stronger. 9% 12oz
Crannrazz | A dry and lightly tart ale aged on cranberries and raspberries. A great holiday ale. 4.8% 12 oz
Kölsch | A light and easy drinking beer. The traditional beer of Köln (Cologne) Germany. Very pale with subtle apple and pear notes and mild hop bitterness. A great summer drinker. 4.8%
West Coaster | A Cashmere dominate modern west coast style IPA. Pale and aromatic. 7.0%
Entire Butt | A vatted Entire Butt aged with Bret yeast. Strong coffee like flavors smoothed out by age yield a highly drinkable stout
Düsseldorfer Alt | The classic copper colored beer of Düsseldorf. The most common form of Alt, this beer is smooth, balanced, and easy to drink. 4.8%
Heather Ale | A nicely balanced amber beer bittered with heather tips as well as hops. 5.1% -DG
1857 B.P. X | An 1857 Barclay Perkins X ale. Strong and malty with significant hop bitterness. A classic English mild. 7%
Jörmungandr | A deep amber-brown with a distinct but balanced caramel character. A fading dryness gives way to a lingering sweet finish. A winter favorite. 11% 12oz
Hefeweizen | The classic wheat beer of Bavaria. Smooth and creamy with banana and clove-like flavors that are produced by the yeast. Little bitterness. A Brewery Becker favorite. 5.2%
Blue Spruce Stout | A sweet stout bittered with Blue Spruce in addition to
hops. Smooth, easy drinking, with a hint of spruce. 5.8%
Imperatrix | An imperial stout aged for 8 months in barrels. Moderately dry with a noticeable wood character. 9.8%
A mixed fermentation Framboise Lambic. Made with unmalted wheat, a traditional turbid mash, an extremely long boil, huge amount of aged hops, and a massive amount of raspberries. Barrel aged for nearly two years. Tart, Fruity, vinous, and a tad funky.
5.8% 750ml $17.00
Food Menu & The Experience
Growlers, Kegs & Beer, oh my!
We fill Growlers, Kegs and Barrels. Visit our Artisanal Beer page to learn more about this and see our full list of beers we’ve made thus far.
You may bring in your own wine or carry-out food from local purveyors. We offer non-alcoholic beverages as well and a limited food menu. Visit our Experience page for more about this.
Brewery Blog – Events, Beer Releases + News
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