On Tap Menu

Brewery Becker’s tap room menu offers finely crafted historic ales and lagers, made on-site, as well as non-alcoholic beverages, coffee drinks and a light food menu.


Updated May 24th

1. Vargdricka

A Scandinavian Farmhouse ale. Bittered with Juniper, Bog Myrtle, and rounded out with a light honey sweetness and gentle smoke. A Brewery Becker favorite. 6.2%

2. Fruit Braggot

Historically honey was very expensive. Braggots were a way to show off your wealth, but not too much. Typically a mixture of the local beer with honey. Ours also has Cherries and Red Raspberries. Thick, alcoholic, with a residual sweetness. 5 oz 17%

3. Just re-released! Bohemian Pils

The original Pilsner beer. Hoppier than its German and American sisters. Golden, malty with a nice balance of hops. 5.0%

4. English Mild

A light amber beer with low hop bitterness. The classic English pub beer. 3.5% 32oz avail.

5. Dubbel

A deep amber beer, with hints of dark fruits and burnt caramels. Smooth and moderately dry. A nose of sweetness and fruit aromas finishes with an even balance. 7.4% 12 oz.

6. Kölsch

The traditional beer of Köln (Cologne) Germany. Very pale, light, and easy drinking. Similar in ways to a Pilsner, tho with a smaller hop profile and the ale like notes of pear or apples. 4.6%

7. Just re-released! North Coaster IPA

Similar to a west coast style IPA, North Coaster IPA is dry, smooth, less bitter, and bursting with hop aroma. Made with hops only grown in Michigan. Welcome to the Best Coast :)  6.3%

pint of Maibock beer at Brewery Becker on bartop

8. Maibock

The palest and hoppiest of the Bavarian bock beers. Clean and malty, it finishes with a moderate hop flavor and bitterness. 6.9%

9. 1899 W.Y. S1

A Victorian era sweet Scottish stout originally brewed by William Younger, Scotland’s largest brewery. 6.3%

10. Just re-released! Dusseldorfer Alt

The classic copper colored beer of Dusseldorf. The most common form of Alt, this beer is smooth, balanced, and easy to drink. 4.8%

12. Tripel

Pale and dry with a spicy kick. Originally made by the monks of the Westmalle monestary in Belgium. 9.3% 12 oz.

13. Hefeweizen

The classic south German wheat beer. Known for its banana and clove flavors. Light and easy to drink. 5.6%

14. Capn’ Strawberry

Corn, oats, and sugar combine with strawberries for that Saturday morning taste. 6.3% 12 oz.

Pink Pine Takju - korean style rice wine, bottled in michigan by Brewery Becker


Newer! Pink Pine Takju

Takju is a traditional Korean style rice wine that is cloudy, sweet, and tart. It is made with rice and nuruk — a wild fermentation starter made from wheat and barley. This is currently the only commercially bottled rice wine made in Michigan.  16% ABV, 187 ml bottle.  $9.00


A mixed fermentation Framboise Lambic. Made with un-malted wheat, a traditional turbid mash, an extremely long boil, huge amount of aged hops, and a massive amount of raspberries. Barrel aged for nearly two years. Tart, Fruity, vinous, and a tad funky.

5.8% 750ml $17.00


Most drafts are $6 w/ tax; Most Growler Fills are $13 w/ tax. Sample pours are $2.50 each (with few exceptions); Get as many or as few from the list as you like!

Visit our Artisanal Beer page to learn more about growlers, kegs and browse the list of all the beers we’ve made.

meat and cheese platter at brewery becker


Check out the food options! View our light eats on the Bill of Fare Menu which pairs perfectly with craft beer. We also offer NON-ALCOHOL beverages, coffee drinks, ice cream bars and more.


You may bring in your own bottle of wine or carry-out food from local purveyors. Ask our staff for suggestions or menus, we may have on hand. Visit our Experience page to learn more.


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Vargdricka pictured with a Soft Pretzel

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