On Tap

Brewery Becker crafts fine artisan, historic Ales and Lagers, made right in the brewery and tap-room, located in downtown Brighton, MI.

We make tasty beverages all year long, but lots of our beers are limited releases, so grab em while you can.

On Tap Menu, available now

Updated September 12th, 2020

1. Vargdricka | A Scandinavian farmhouse ale. Based on the daily drink of the Vikings. A gruit ale, it is bittered with Juniper and Bog Myrtle. Rounds out with a light honey sweetness. A Brewery Becker favorite.6.2%

2. Belgian Single | The weakest of the monastery ales of Belgium. Pale and crisp with the classic Belgian spiciness. 4.6%

3. Tripel | Pale and dry with a spicy kick. Originally made by the monks of the Westmalle monastery in Belgium. 9.3% 12oz Not Crafted to Reduce Gluten

New Release: 4. Cap’n Strawberry | Corn, oats, and sugar combine with strawberries for that Saturday morning taste. 6.3% 12oz

5. Belgian Dubbel | A deep amber beer, with hints of dark fruits and burnt caramels. Smooth and moderately dry. 7.4% 12oz

6. Kölsch | The traditional beer of Köln (Cologne) Germany. Very pale, light, and easy drinking. Similar in ways to a Pilsner, tho with a smaller hop
profile and the ale like notes of pear or apples. 4.6%

New Release: 7. West Coaster | A Simcoe Amarillo dominate modern west coast style IPA. Pale and aromatic. 6.7%

8. Heather Ale | A nicely balanced amber beer bittered with heather tips as well as hops. 5.0%

9. 1871 Wiener | A classic Victorian lager. Originally from Schwechat, Austria. Malty with a distinct toast note and mild hop bitterness. 4.2%

New Release: 10. Märzen | A light amber beer with a rich malty character. Traditionally brewed in March for drinking in the Fall. 5.9%

11. Crannrazz | A dry, crisp, and light beer balanced with the tartness of raspberries and cranberries. 4.6% 12oz

12. Witbier | A wheat beer with coriander and orange zest. An extinct style revived by Pierre Celis in Hoegaarden Belgium in the 1960s. 5.0% Not CRG

13. Hefeweizen | The classic wheat beer of Bavaria. Smooth and creamy with banana and clove like flavors produced by the yeast. Little bitterness. A Brewery Becker Favorite. 5.6%

14. 1935 B.P. X | An 1935 Barclay Perkins X Ale. A significant drop in gravity yields an easy drinking ale much more similar to modern English Mild. 3.1% 32oz avail.

Bottled Products

St. Basil’s

A Belgian Dark strong. Carmel and malt balance out with the kick of alcohol. Finishes with a lingering sweetness. Proceeds goto educational opportunities. Brewed with goodness, discipline, and knowledge. 10.8% 22oz Bottle $12.00

Kriek

A Belgian style wild ale with a moderate malt character. Aged on huge quantities of whole Michigan cherries. Wild fermented and bottle conditioned. Malty and fruity. 6.0% 22oz bottle $12.00

Chartier

A mixed fermentation Framboise Lambic. Made with unmalted wheat, a traditional turbid mash, an extremely long boil, huge amount of aged hops, and a massive amount of raspberries. Barrel aged for nearly two years. Tart, Fruity, vinous, and a tad funky. 5.8% 750ml $17.00

Pricing

Most drafts are $5.50 w/ taxMost Growlers $12.00 w/ tax

Find out about Growlers, Kegs and all the beer we’ve made! 

 

Food Menu & The Experience

 
 

Growlers, Kegs & Beer, oh my!

We fill Growlers, Kegs and Barrels. Visit our Artisanal Beer page to learn more about this and see our full list of beers we’ve made thus far.

You may bring in your own wine or carry-out food from local purveyors. We offer non-alcoholic beverages as well and a limited food menu. Visit our Experience page for more about this.


Quick Links

Mug Club

Brewery Blog – Events, Beer Releases + News


Use these trending Hashtags in your social media posts: 

#mibeer #craftbeer #mittenmade #drinkmichigan #brewerybecker #ontap #BrightonMI #cheers #prost #artisanale #historiclager #beertography

All Rights Reserved. © 2020 Brewery Becker. Site by Rockwell Art & Design.
%d bloggers like this: