Brewery Blog

Chartier, bottled is back!

Chartier Re-released, week of Dec. 12th 2019 A mixed fermentation Framboise Lambic. Made with unmalted wheat, a traditional turbid mash, an extremely long boil, huge amount of aged hops, and a massive amount of raspberries. Barrel aged for nearly two years! Tart, Fruity, vinous, and a tad funky. 5.8% 750ml $17.00/Bottle

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Cranrazz & Amsdell IPA

Re-released on tap now at Brewery Becker; Nov 22nd; Cranrazz, a great holiday ale AND our 1905 Amsedell IPA, a pre-prohibition American IPA.

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Winter drinker

Released on tap Nov, 8th, 2019 Blue Spruce Stout festive winter beer bitt bittered with Blue Spruce in addition to hops. A sweet stout, smooth, easy drinking, with a hint of spruce. 5.8% -DG Jörmungandr A deep amber-brown with a distinct but balanced caramel character. A fading dryness gives way to a lingering sweet finish. A winter favorite. A whopping 11% served in a 12oz glass. This big beer is…

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NEW! BPX ale

New on tap! 1857 B.P.X An 1857 Barclay Perkins X ale. Strong and malty with significant hop bitterness. A classic English Mild. 7.0% Owner/Brewmaster Matt Becker did collabs on this beer with Grizzly Peak, Arbor Brewing, and Blue Tractor in Ann Arbor – who did 1888, 1899, and 1914 versions of the same beer (Barclay Perkins X). He then toured the Breweries with the beer historian Ron Pattinson last week when…

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Nov 9th: Brighton Boots and Brews Pub Crawl

Brewery Becker will be giving $1 off drafts during ‘Brighton Boots and Brews Pub Crawl.’ Event registration required to receive discount. EVENT INFO Pre-register today to receive discounted pricing.Sales end on Oct 31 at 11:30 PM Starting location is at Jameson’s Irish Pub in downtown Brighton. You must check-in there to get your wristband, 17 oz. keepsake cup, and discounted drink and appetizer information. Make sure you wear any type…

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